Senior Technical Services Manager
Posted Apr 1, 2026 · We last checked this listing on Oct 6, 2026
Likely interview questions for this role
Written from this job description, not a generic list. Each one notes what the interviewer is really checking.
About your past
Tell me about a process improvement that increased capacity or cut cost at a plant.
What they are checking: Whether they have delivered measurable results, not just ideas.
How would you build relationships with outside vendors to bring in new technology?
What they are checking: Whether they can find and evaluate external partners while keeping control of the project.
Tell me about a time a technical project failed. What did you learn?
What they are checking: Whether they learn from failure and apply those lessons to future work.
What would you do
You'll lead Controls Engineering and Process Engineering. How do you prioritize projects across both teams?
What they are checking: Whether they can weigh safety, quality, cost and capacity to focus teams on the right work.
Operations resists a process change because they've always done it a certain way. How do you get buy-in?
What they are checking: Whether they can lead change through data and partnership with plant leaders and operators.
The plant runs 24/5 and off-shift hours may be needed. How do you stay connected to what happens on nights?
What they are checking: Whether they stay engaged with all shifts instead of only seeing day operations.
About the work
The role is about reducing processing variation in cheese and cheese powder. Walk me through how you'd find the biggest source of variation in a cheese make process.
What they are checking: Whether they can use data and process knowledge to find the variation that matters most.
What process control technology have you used to improve consistency in food or dairy processing?
What they are checking: Whether they have real experience applying controls, automation or advanced process control.
What do you know about the key variables in making cheese powder, such as drying and moisture control?
What they are checking: Whether they understand the specific processes at the Spencer facility.
How do you make sure an improvement doesn't create a food safety or environmental risk?
What they are checking: Whether they consider quality, safety and environmental impacts before making changes.
How do you track and report progress on many process improvement projects at once?
What they are checking: Whether they can manage a portfolio of projects and communicate status to leadership.
Practice this interview out loud.
Offer builds a real interview for this exact role at Land O'Lakes from your resume and this job description, asks the questions one at a time, and tells you what landed. The first one is free.
Practice this out loudThe full job description
As published by Land O'Lakes.